Digital Agriculture Technologies Students Participated in the Green Transformation Panel and Youth Workshop on the Way to COP31
Date | 21 October 2026, Wednesday
The “Green Transformation on the Way to COP31: Zero Waste, Food and Climate Panel and Youth Workshop” was organized by the Food Engineering Research and Development Society of Burdur Mehmet Akif Ersoy University (MAKÜ), with the support of the Ministry of Youth and Sports ÜNİDES and in partnership with the Sustainability Coordination of MAKÜ and the Research Development Coordination.
The program focused on combating climate change, raising environmental awareness, zero waste practices, and sustainable food systems, aiming to enhance youth climate literacy and transform solution-oriented ideas into concrete action proposals.
Students from the Digital Agriculture Technologies Program, along with faculty members Lecturer Ayşe ÖZEN, Dr. Faculty Member Ayşegül TAŞÇIOĞLU, and Lecturer Emrah GÖDE, participated in the event.
Within the scope of the program, students had the opportunity to evaluate current approaches on combating climate change, zero waste, sustainable food systems, and environmental awareness.
